About Us

Our Story

The Pieville USA Story started in Farmersville in 2017 when Carlene and Elisë (Ah-lis-ah) decided to bake a few pies and take them to the Farmers and Fleas market in Farmersville Texas, just east of McKinney.

Carlene was moving back to town after living all over Texas since she’d graduated Farmersville High. Elisë was living in F-ville for the first time having only spent summers and holidays with family up on Indian Creek.

It seemed like a good idea to have a little fun researching historic Collin County pies and being a part of the Main Street community, meeting neighbors, and spreading the joy of flour, butter, sugar, and eggs.

Two years and who knows how many pies later, the pie-namic duo decided the Farmersville Square had a gap and needed our signature sixth of a pie slice with both historic and new flavors, homemade ice creams, and other southern patisseries such as cinnamon chocolate choux buns and lemon blueberry pound cake, and tea bites such as custard eggs, “ladies who munch” chicken salad, and other yumminess.